Sweet basil pesto with tuna and cream sauce tossed with al dente ribbon pasta.
Classic Filipino eggplant omelet made tastier with tuna and garlic-onion-tomato trio.
Spicy and meaty tuna sisig you can have as a healthy appetizer or with rice for lunch or dinner.
Crunchy and yummy tuna fish rolls synonymous to Pinoy celebrations.
Everybody's favorite Friday ulam of sauteed mung beans packed with more protein from tuna.
An oriental classic of stir fried vegetables made healthier with tuna flakes.
Tuna fried rice complete with eggs and veggies that can be a full meal on its own.
Lowland vegetables stewed with bagoong (fish or shrimp paste) and tuna flakes. A classic Filipino dish.
Tomato-based stew with tuna, chickpeas and veggies with fried saba bananas.
Classic Italian dish of creamy rice cooked in wine, cheese, aromatics and tuna.
