Main Course

A French-inspired tuna pizza with Nicoise signature ingredients such as anchovies and olives.

Fried rice with tuna spiced with annatto (atsuete) oil to give it a vibrant orange color and an appetizing aroma and flavor.

Meaty tuna burgers with a burst of juicy, grilled pineapples with every bite.

A healthier version of kare-kare with tuna and mixed seafood in a hearty peanut sauce.

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