A classic Italian pasta with cream-based sauce now made healthier with tuna instead of traditional pancetta.
A light, thin-crust pizza with a seafood combo of shrimp and tuna.
Healthy garden veggies and tuna pizza with aromatic basil and mozarella.
A French-inspired tuna pizza with Nicoise signature ingredients such as anchovies and olives.
Fried rice with tuna spiced with annatto (atsuete) oil to give it a vibrant orange color and an appetizing aroma and flavor.
Meaty tuna burgers with a burst of juicy, grilled pineapples with every bite.
Stir-fried rice with tuna and sweet, tangy pineapple.
Asian-style pasta with tuna, toss in peanut-flavored sauce and topped with wansoy and bean sprouts.
A quick, stir-fry dish mixing tuna and green beans in a thick Asian sauce.
A healthier version of kare-kare with tuna and mixed seafood in a hearty peanut sauce.
